Cara masak sayur campur berkuah Chinese style: Mula-mula rebuskan dulu semua sayuran lebih kurang dalam 5 minit sehingga lembut. Kemudian ketepikan. Panaskan minyak zaitun 1 sudu dalam kuali, kemudian masukkan bawang putih yang dicincang. Tumis sehingga naik bau. Kemudian masukkan cili merah yang dihiris kecil.
Hi uOllss plan masak sayur apa arini ? Arini Che Siti share resepi simple ya amatt hehe sayur campur chinese style, moga resepi ni dpt beri manfaat pd.
Bagaimana nak buat kuah sayur tu likat, jika tak ada telur. Ok kita boleh gantikan bancuhan tepung jagung untuk melikatkan kuah. lagi 20 minit Ramuan 4orang 1 batang carrot 1/2 biji brokoli 5 biji cendawan 3 ulas bawang putih 1 mangkuk isi ayam 3 sudu besar minyak 1 sudu besar sos tiram 1/2 lada hitam Lihat cara memasak resipi ini Diterbitkan oleh
Instructions Heat up some oil in the wok. Add in minced garlic & onion, stir fry until fragrant. Add in cauliflower florets & carrots and continue to cook until cauliflower starts to soften. Then add in broccoli & sweet peas & continue stirring. Toss in the mushrooms & spread it out for even cooking.
Heat up some oil in the wok. Add in minced garlic & onion, stir fry until fragrant. Add in cauliflower florets & carrots and continue to cook until cauliflower starts to soften. Then add in broccoli & sweet peas & continue stirring. Toss in the mushrooms & spread it out for even cooking. Pour Sos Berperisa Tiram & some salt into the wok.
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